DESSERTS

Keep room for some delights

Wedding Desserts

Brandy Snap Basket Filled with Vanilla Cream & Seasonal Berries
Resting on a Cassis Coulis

 

Belgian Chocolate & Orange Mousse with Cointreau Syrup & Crème Fraiche

 

Apple Tart Tatin with Chantilly Cream

 

Gin & Tonic Jelly, served with Ice & a Slice

 

Trio of English Desserts, choose from:-
Strawberry Trifle
St Clements Posset
Lemon Meringue Pie
Banoffee Pie

 

Strawberry Sundae – Locally Grown Strawberries, Vanilla Cream, Loseley Strawberries & Cream Ice Cream, Strawberry Syrup, Served in a Tradition Sundae Glass complete with a Wafer

 

Classic Tangy Lemon Tart with a Blueberry Compote

 

Dark Chocolate & Banana Brownie with Vanilla Ice Cream